Ullundu Vadai Morkozhumbu is a classic South Indian dish that is a perfect blend of crispy and tangy flavors. Ullundu Vadai, also known as Medhu Vadai or Ulundhu Vadai, is a popular snack made from urad dal. Morkozhumbu, on the other hand, is a tangy yogurt-based gravy that is made from coconut and spices. When […]