Apricot jelly recipe using gelatin–easy dessert recipes
I love apricots and add them in most of my cakes and pudddings. When I came across this recipe to make apricot jelly, it sounded very interesting. I made it and was over in no time. My hubby who is not too fond of dried apricots as it is liked the taste of the jelly. It can be served with cakes and icecreams . This is another one from Margaret’s recipe book.So here’s the recipe.