brownie

Zucchini brownies- low cal -eggless and butterless

Now, unlike before, green and yellow zucchinis are easily available in all supermarkets here. So I get to buy them quite often.I have been wanting to make zucchini and chocolate cake.I just loved this recipe which is a kind of low calorie one and healthy too. I have always used atta/whole wheat flour in my baking with good results. But really regret that I completely forgot to use it here and went ahead with the usual flour. Anyway I am going to do that next time. But the brownies were really good. Unlike many recipes which call for grated zucchini,…

 

Blueberry chocolate bars – Low fat

I have been really addicted to the brownies. People visiting Creative saga know that it has been raining cakes , cakes and more cakes for the past few days. Okay,this recipe has been in my drafts for quite sometime. But when I made thecastle cake, I was quite eager to post that , so this one had to wait. This one is healthy and a lowfat chocolate bar where I replaced egg with flax seeds meal and the fats with applesauce. I had a few blueberries , so decided to add them as well. They were delicious and I had…

 

Beetroot chocolate brownies

At one point of time, I had stopped baking or rather restricted cakes to only certain occasions, But when I learnt about substituting with low fat and healthy ingredients, I no longer feel too guilty about this especially when it comes to my kid. And I feel that homemade ones are much better than the store bought ones. Using atta or whole wheat flour in another thing I have become quite comfortable with. I was quite eager to bake brownies with beetroot when I saw in DK and Madhuram’s place few days ago. So my recipe is kind of inspired…

 

Apple Blondies with brown sugar frosting

I have made brownies before. But when I made this one , I just fell in love with the chewy,fudgy texture and the bitter taste of the chocolate brownies. I browsed a lot of recipes for bars and brownies, bookmarked them, even made a few and waiting to bake more of them.What next, I went to the local library and borrowed a few books on brownies. So this was a recipe from one of those books . Well ok, for people who are not aware, blondies are very similar to brownies. The texture of blondies is just fudgy and chewy…

 

Eggless oaty brownies

I spent an entire afternoon browsing through Sunitha’s blog . I really like her amazing baking creations. The cakes are so wonderful and absolutely love the fact that she uses only atta (whole wheat flour) in all her bakes. I have bookmarked so many recipes and soon will be posting some of them in near future. Eggless oats brownies was one of them. They were so yummylicious and my son ( a picky eater ) could not just stop eating them. Thank you Sunita!!After this one , I have become a crazy brownie fan. I am just looking for more…

 

Chocolate banana nut cake or rather squares- tastes delicious anyway!!

Whenever there are ripe bananas in my pantry, using them in bakes is the first thing that comes to my mind. But now when I am trying to maintain a strict diet and when there are some misconceptions that banana is not a ideal thing when one is trying to loose weight prevented me from buying them. But then this lead me to find answers to my questions. As a result I found some really good and interesting facts about this wonder fruit. Thats when I decided to share this with my readers who like me are confused about what…

 

Caramel brownies recipes

Sorry about the overdose of so many cakes and other bakes. But I had so many of them unposted, so thought of doing it subsequently. I will then be posting some delicious spicy recipes too. So bear with me for sometime!!!But this brownie was really good and was quite eager to post this since the day I made it, but it could not make its way due to other posts for different (food blog)events. I got this recipe from sanjeev kapoor’s sweets and desserts. I loved the recipe and tried it immediately. It was really good. I modified it a…

 

Chocolate chip brownies – Tarla Dalal recipe

A rich dark chocolate brownie which is ideal for a tea party or even can be served as a dessert with a dollop of vanilla ice cream. I got the basic idea for the recipe from Tarla dalal’s microwave cooking. But I made it quite different from her’s with the ingredients available with me and I baked it in the oven. I did not microwave it.