rice

Masala lemon rice

Masala lemon rice recipe

This is a very easy recipe and its my go to recipe whenever I don’t have much time for cooking. This does not really require any side dish as such though you can serve a side dish of your choice if you like it that way. Papads or chips should be a good choice to serve with too!

 

Arisi thengai payasam recipe – rice coconut payasam – easy Indian dessert recipes

When I had posted the instant rice flour vadais, I had mentioned that I had made a payasam during the tamil new year. I thought of posting about it today.This kind of payasam with coconut was not made at my place as far as I remember. But I once had this at my friend place during some occasion a couple of years ago. It was simply awesome. But after that I never thought of trying it at home nor I got a chance of having it again. But I was looking for some payasam recipe which I have never tried…

 

Instant rice flour vadais – Indian deep fried snacks

I made them during the tamil new year this year.I usually dont cook a elaborate meal nowdays. But the festivals are something special and serves as an perfect excuse to serve a grand meal. However due to the lack of time in my everyday schedule, I was not prepared to cook anything elaborate. So I had not soaked lentils to make the authentic medhu vadai. But I worked really fast that day and found ample time to make some payasam ( recipe of which I will be posting later) and instant vadais. I found the recipe for the vadaishere. It…

 

Paruppu podi recipe – Lentil powder for rice

Paruppu podi/ spicy powder with lentil is made quite often at my place since my childhood. It was definitely made for my dad when we(my mom, sis and me) went to our native place during our vacations. It came in really handy during dinner when my dad used to just cook some rice and had it with this powder. I have made it only once since my marriage and somehow this was never my favourite. But when my grandmom send a packet of this a couple of months back, my son had it once and got addicted to this podi….

 

Mushroom paneer fried rice – easy rice varieties for your lunchbox

I love to have variety rice. I add lot of different kind of vegetables and different spices to make the rice even more delicious. Somehow we have reduced the intake of rice nowadays. But I do crave for this kind of rice varieties every now and then. So I made this during a weekend a couple of months ago. I have made several versions of this rice variety after that and always loved it. I have also posted amushroom rice verison made with brown rice. You can check it out. You can also check out different recipes with mushroomshere. Do…

 

Tofu and mixed vegetable curry with chickpeas – Side dish for rice or quinoa

Rice is quite tempting for us. But as we have been avoiding it as much as possible for quite sometime now and have been using wholegrains in our cooking. I have mentioned this before and highly proteineceous quinoa is one of them. So I make tomato quinoa or lemon quinoa or some salad with it. The other day, I saw this recipe of a vegan side dish served with quinoa in one of the blogs, I quickly bookmarked it and made it very soon. I changed the ingredients to my convinience and taste. I loved the combination of tofu and…

 

Nellikai saadam- Gooseberry rice – south indian rice recipes

I made this prior to the Tamil new year and wanted to post it before the new year, but somehow could not mange to do so. I usually make some rice variety along with some sweets. Last year we had the Karnataka style raw mango rice. I wanted to try this rice variety with gooseberries since a long time. It was really delicious and tasted like mango rice or lemon rice. I generally make pickles with gooseberries and I do want to try other recipes with it too. There are many recipes with it which I have tasted before ,…