side dish for chapati

raw banana recipes

Banana stem stir fry – side dish for chapatis

My sister had once suggested to try a stir fry with it using onions and all. So when I got the stem last month, I decided to make it this way. It was spicy and delicious and it really tasted great with phulkas. We all enjoyed it and am sure I will making this again and again.

 

Tofu in peanut and coconut gravy

This time decided to use peanuts and a bit of coconut milk for a different flavour. It definitely tasted delicious and went really well with the phulkas I had made for dinner. You can adjust the proportion of peanuts and coconut milk to suit your taste.

 

Baby corn peas masala – quick side dishes for chapatis – easy recipes in pressure cooker

At my place everyone loves baby corn. For several months now, I have been making a quick baked baby corn snack, a recipe given by a friend. My kids loved it and I did not try to make anything else with it. Somehow I never posted that recipe . I will do it sometime soon. I made this side dish for beetroot rice few days back when my son had to stayback in school for some extra classes. During such days, I find it very convinient to make variety rice along with some curry or some stuffed paratha. Its really…

 

Mutter paneer recipe – No onion garlic tomato quick dishes

Hope you all(read tamilians) are celebrating the new year in a grand manner. I made a few delicacies too today.It would have been apt to post a payasam I tried today. But I have been working on this post since yesterday and with the little time I got, I thought of posting the same. Uploading and editing the pictures would have taken up a long time and as usual I would not have managed to do any post. A similar recipe was posted by someone in a facebook food group almost a year ago. It sounded too good and I…

 

Tandoori paneer gobi tikka recipe – Paneer recipes

We hardly eat out nowadays.Its around once or twice a month. So during weekends, I try to make something special for all of us. Its only during the weekends, I get to spend a decent amount of time in the kitchen.I make naans and exotic subji or masala dosa with some restaurant style sambar and chutneys or poori masala. One such day, we felt like having something really dabba style, spicy and delicious. So I decided to make this kind of tandoori style paneer and also add some cauliflower in it. I served some with some rotis and we had…

 

Matar ka nimona recipe- easy side dish for chapatis

A couple of months ago , I had accidently stumbled upon this recipe. I really liked the recipe. It was something different and had a uniqueness to it. I am always in a lookout for different side dishes for chapatis and this one sounded too good. Actually this is a traditional dish of Uttar Pradesh and is made during the winters as fresh peas is abundantly available that time. Actually, I have lived in northern India many years ago and I remember the beautiful, vibrant and the freshest vegetables available during the winter months. So actually there are lot of…

 

No onion no garlic chole recipe – channa masala recipe

In tam brahm cooking, onion and garlic is not used generally. Being in Maharashtra thorughout, I had developed a liking for marathi cuisine where onion and garlic is used in abundance. I believed that a food cannot become so flavourful without using these ingredients. Though I am not very particular about not using onions in my cooking, I try my best not to use them during festivals or when we have a religious get together especially not to offend the people who avoid it. I had made a mint pulao without using onion and garlic once for a get together…

 

Paneer and small onion in southindian tamarind based gravy – Side dish for rotis and rice

Whenever I make arachuvitta sambar or the paste for vathakuzhumbu , I always think of trying out a fusion variety with paneer ,mushrooms or tofu added into the same gravy /kuzhumbu. This would make a different and delicious side dish for rice and rotis. So I finally tried it one day and it tasted really delicious. I made it with paneer , but am sure you can add in some fresh mushrooms and tofu and some peas too. I had it with phulkas , but my hubby insisted that I make some steamed rice or cumin rice for this gravy…

 

Raw mango curry- Kairi/ aam ki subji – Easy side dishes with raw/green mango recipes

Remember our south Indian mango pachadi. I made it during the tamil new year this year. I turned out so delicious , so good that I just had a bowl of it as a dessert. I wanted to make it again and post it here, but never found the time for it. But that day I was also reminded of the raw mango curry which was actually served in our office canteen during the mango season. I used to love that one with hot chapatis and thought of giving it a try. We loved it. Do try it for a…