A couple of years back, my sis had been to see a golu (dolls display during navarathri)with my aunty. There , they had served chundal where even pasta was added to it. My sister had mentioned to me about this. I suddenly remembered about this few days ago. I wanted to make this as a evening snack for my kids. However, I never remember to soak grains beforehand and have always been lazy about this part. Anyway, Navratri was round the corner, so I decided to make this snack for it. I asked my sister, whether they had followed the recipe any dfferently and she never even remebered having this snack!!I followed the usual chundal recipe and added some pasta shells in it. It actually was delicious. The pasta had also absorbed all the flavours beautifully. I loved the crunchy bite of green peas along with the softness of the pasta. Do try and tell me about it!
Hi!!I am the person behind this blog. This blog is primarily a collection of recipes I learnt to make in the past few years with the help of my family,friends and blogging world.I have a few recipes of my own too!! Its basically a collection of vegetarian recipes which are healthy and delicious. I am also exploring into using newer and healthy ingredients I come across in my daily life. I hope you enjoy browsing and do come back again!!