I am back with some delicious naans-using atta

Yes , its almost a fortnight that there has been some silence from my side. Well, the thing is I am back to Singapore after a long trip to India. I had a lovely break, just relaxing and having a great time travelling and meeting with friends and family. Indeed , it was a much needed vacation. I feel so good and refreshed. And now I am all set to try out some new recipes and continue with some serious blogging too. Though I havent cooked anything worth blogging in this last few days, I had some naans waiting in my drafts to be posted. I remember making this some couple of months back for a weekend lunch. They had tasted so good and am dying to try them once again. I had referred here for the recipe though I modified it a bit for my convinience.

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I am back with some delicious naans-using atta Yum

  1. Dissolve yeast in lukewarm water and leave aside for 10 minutes till it becomes frothy. Add sugar ,salt and baking soda to the flour and mix well. Mix oil and yogurt and add it to the flour. Add the yeast mixture to it and knead it to a soft dough. Cover the dough and keep in a warm place for 2 to 3 hours. Dough should double in volume.
  2. Heat oven to 200c. Knead the dough for 2-3 minutes and divide it into 2 equal parts. Roll into 8'' oval shape , not too thin or too thick. Lightly wet your palms and place them in to the oven. You can also sprinkle some sesame seeds on them before baking. ( I simply placed the naans on a shallow baking dish, you can use a pizza stone if you have it.)
  3. Cook for around 5 minutes till they appear a little brown on top. Remove from oven and apply some ghee or butter on it.
  4. Serve hot with some subji or dal. I served mine with palak paneer.
Recipe Notes

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  1. nice dish…palak paneer is a great side dish for naan.It looks yummy….keep it up.

  2. welcome back with yummy naans

  3. welcome back sowmy,Naan Looks delish , i tried this long back 🙂

  4. Soma Pradhan

    The Sesame Naan looks so nice !!!

  5. Home Cooked Oriya Food

    Looks great! My husband loves naan – should try once…

  6. Home Cooked Oriya Food

    And welcome back! Its so nice to go back home…

  7. glad to hve u bck,..Naan looks yum,..;-)

  8. Balakrishna Saraswathy

    The Naan looks so soft and ur preparation is different and healthy as u have used wheat flour too..

  9. Welcome back dear….Naan looks really very delicious…

  10. kothiyavunu

    Looks perfect and delicious!!!Never tried Naan.. Wann to give a try..Thanks for sharing..

  11. Preeti Kashyap

    looks awesome sowmya! Im drooling looking at the palak paneer and naan. They look perfect!


    Great looking naans,Welcome back!!

  13. Preeti Kashyap

    i have another doubt….how do u get those “what’s in the menu” html code from for you labels? They look so neat, been hunting them for a while. Please do tell enlighten me sowmya.

  14. Nice u have you back, The naan looks yummo!!!.

  15. Hi Sowmya, The Nans do look delicious! You have an amazing blog, with beautiful pictures and amazing recipes. Please accept ‘One Lovely Blog Award’ from me at my blog!

  16. Welcome back and those naans look so so yumm.

  17. Welcome back Sowmya …Naans Look Ravishing…

  18. welcome back…its come out so well…

  19. Hope u had a nice break! I never tried naan, got to make soon! Tasty!

  20. Welcome back Sowmya. The naan bread looks delicious.

  21. Yummy naans…

  22. Priya Suresh

    Welcome Sowmya, glad u had a great time during ur trip to India..Gorgeous naans dear..prefect they are:)

  23. srikars kitchen

    welcome back.. nice entry..

  24. Welcome back dear, delicious naan..!

  25. Welcome back sowmya….Naan looks delicious…

  26. It’s nice to see that you’ve used whole wheat flour in the naan. Nice work!

  27. Nice to see you back in action. Healthy naan looks delish.

  28. naan looks good… crisp yet soft naan with palak paneer…yummy i too posted a naan recipe this week but i made it on the tava.

  29. Welcome back Sowmya.Naan looks delicious.

  30. Looks soft and delicious…..nice to see you back.

  31. Nice to c this post .. Looks soft 🙂


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