The flour is not at all coarse and is quite smooth and powdery which I thought will be quite ideal in baking. I have tried brownies with them. It tasted good but I still need to adjust the ingredients to make them blogworthy. But the cookies which I made similar to our Indian nankhatai turned out very good.
Ingredient: cardamom powder
This smoothie tastes like you are having a “meeta pan”. It is really delicious . Click on to the recipe to find more about it!!
The cake has a distinct mango flavour and proper sweetness. It feels delicious to bite into the extra sweetness of the mango bits which is added into it.
Whenever I find time, I try to make some traditional snacks for them to know and enjoy atleast a few. One of these days I remembered this sesame ladoos we used to have during the winter season especially during sankranthi in maharashtra. Its very easy to put together the crushed sesame seeds and jaggery,requires less ingredients and and very less of your time,totally my kind of recipe!!!