Mango icecream recipe | Easy icecream recipes | No machine required

         I have never really tried making icecream at home. Infact I buy it rarely too.My mom used to make icecreams at home,no fancy flavours and all. It used to be white in colour using whole milk and cake rusks etc. Thats all I can remember.We used to really look forward for it to set ,peeping into the freezer every now and then. I wish I had the recipe for that one. I would have made it today. I loved the taste.

       This time, I was tempted to make some mango icecream with the mango puree and condensed milk left after making a sweet.

         I loved the  texture and the prominent taste of mango in it.


      As I made this just as an experiment, I have not taken the pictures of making it, but I will update it sometime. But its really easy to make. So do try if you love mango icecreams.

Print Recipe
Mango icecream recipe | Easy icecream recipes | No machine required Yum
Course dessert
Prep Time 20 minutes
Servings
Ingredients
Course dessert
Prep Time 20 minutes
Servings
Ingredients
Instructions
  1. Add the cream in the mango puree.
  2. Using a hand blender, beat till the mixture is soft and fluffy.
  3. Add the condensed milk and mix well again.
  4. Keep this in a freezer. When it freezes (maybe after 2-3 hours) remove from freezer. Beat it again using a hand blender till soft.
  5. Now freeze till it is set.
Recipe Notes

Serving suggestion-

I served 2-3 scoops of the icecream by pouring some rose syrup and chocolate syrup on it. I also stuck some waffers  on it to make it more attractive.

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5 Comments

  1. Yum it looks ….just perfect

     
  2. Prathibha

    lovely ice cream..looks perfect

     
  3. this is fantastic..nice clicks

     
  4. Shama Nagarajan

    delicious and tempting dear

     
  5. looks delicious and perfect presentation, loved it…

     

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