Mango kalakand recipe | how to make mango burfi — mango recipes
Mango burfi was on my to do list.I have had them a number of times from sweet shops in India and always loved the prominent taste of mango in them. Its years since I have had this kind of traditional sweets , so I wanted to recreate at home. I had one option of using khoya to make the burfi and also bought a packet of khoya during my shopping trips. But later I thought of incorporating the mango in my kalakand recipe which I have made before.
I loved the result. It had a prominent taste of mango and the grainy texture of kalakand. It was delicious and the sweet is very quick and easy to make too.