Oats halwa,oats kesari

  I am posting the recipe for oats halwa and with this, I have posted all the navratri prasadams. I had also made kesari which you must have seen in the collage. You can refer the recipe of fruit kesari which I had posted few days ago.


I had been seeing this oats halwa in many of the blogs and always thought of making it. It was in my mind for sometime. And so I prepared this for navratri. I really enjoyed navratri this time. I celeberated all the nine days by making this wonderful prasadams and following the tradition of inviting and visiting friends for haldi kum kum/tamboolam..

Print Recipe
Oats halwa,oats kesari Yum
Course dessert
Cuisine indian
Prep Time 10 minutes
Cook Time 10 minutes
Servings
Ingredients
Course dessert
Cuisine indian
Prep Time 10 minutes
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Grind the oats to a coarse powder. Heat ghee in a pan. Add the oats and saute till it becomes a light brown in colour. Add sugar and milk, water if required till everything mixes to a thick mass. Roast cashews in ghee. Mix it into the halwa.
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19 thoughts on “Oats halwa,oats kesari”

  1. That was super fast comment …I just finish leaving my comment in everyday’s blog for the award …wow…I’m editing my post now with ..but still accept the award from me 🙂
    inbtw halwa looking yum…so many sweet dishes from you….cool

  2. Oats halwa is new to me…Looks heavenly…I think U have enjoyed a lot this navrathri making yummy prasadams each day..

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