Peach crumb cake-fruit cake recipes

A very Happy new year to all the readers of Creative Saga. As I have mentioned in my previous post, I am going to spend a quality time blogging this year and please do expect more from Creative Saga. I know I am a bit late in wishing you all for the new year,but other priorities have kept me quite busy and I am waiting for things to come into a proper routine.

Last year saw only a few posts in Creative Saga,less of baking and more of healthy recipes and also a good focus on traditional Indian and Tamil recipes. The Traditional Tirunelveli halwa and baafle were the most popular recipes of 2009′ in Creative Saga . My first food event called “cooking with greens” was a good success which recieved around 150 entries. I also spend a considerable amount of time working on the look of the blog and won appreciations from few of them too. I hope to continue the same work this year too and also host a few more events which has been going on in my mind for a long time. I also want to concenterate on food photography which I have already started last year.

So lets start this year with a cake as baking has always remained my passion.

Print Recipe
Peach crumb cake-fruit cake recipes Yum

For the cake
For the crumb topping
For the cake
For the crumb topping
  1. Beat the eggs and combine with sugar to form a fluffy mixture. Add the dry ingredients and mix well. Then add the milk followed by oil. Combine everything well to form a uniform batter. Fold in the peach pieces just before adding it to the prepered well greased loose bottomed cake tin.
  2. Mix the ingredients of the crumb topping (except the peach) to form a coarse mixture(like that of the bread crumbs).
  3. Add the crumb topping on the top of the cake batter uniformly. Place the peach pieces on top of it evenly.
  4. Bake this in a preheated oven at 180c for 35 minutes or till a skewer comes out clean.
  5. Cool and loosen the cake from the cake tin. Slice and serve.
Recipe Notes

Update- I am sending this to Divya of Dilse who is hosting 'Show me your cake" event!!

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  1. Home Cooked Oriya Food

    Yum! Looks wonderful…Happy new Year – looking forward to seeing all the interesting activities here…

  2. A 2 Z Vegetarian Cuisine

    Happy New Year to you. The cake looks fantastic.

  3. Taste of Mysore I wish I had the opportunity to taste that piece of cake. It looks yumm..Happy New Year to you 🙂

  4. Soma Pradhan

    Wish you a very happy new year. Peach crumble cake looks awesome

  5. Poornima Nair

    Thats a wonderful cake to bring in the new year. Happy 2010!

  6. Preeti Kashyap

    looks lovely!yummm!

  7. wow looks yummy…..

  8. Looks yummy and delicious…

  9. sanjeeta kk

    Hi Sowmya,A real yummy treat for 2010 ! Nice blog.Best wishes.

  10. Happy new Year and love love that delicouis cake.

  11. Priya Suresh

    Beautiful peach crumble cake..looks fantastic, waiting eagerly for ur other posts Sowmya, dont worry we are here to enjoy virtually to delicious dishes..

  12. Everyone is starting new year with a sweet treat..gr8, your crumb looks fabulous….Happy new year to U and ur family, Sowmya

  13. Shama Nagarajan

    happy new year dear,,,lovely tempting cake

  14. Delicious and flavorful cake..wish u a very happy and prosperous new year!

  15. Wishing U a Happy and Prosperous New Year! Delicious fruity Tea cake!

  16. Happy New Year. The cake looks delicious.

  17. looks so delicious Sowmya!!Belated wishes for the happy new year to you and your family!!

  18. looks yummy !

  19. Happy New Year Sowmya… and loved your tirunelveli halwa post :)It is my dad’s favourite and I am planning to make it for him when I meet him next!

  20. Malar Gandhi

    Happy New Year, Sowmya. Perfect was evening tea time snack…gorgeous cake.

  21. Cake looks awesome….

  22. Balakrishna Saraswathy

    Looks very delicious my dear…

  23. cake looks yum,..:-)

  24. great idea!! Never taught of topping a cake with crumbs. Looks very yummy…just feels like grabbing it!!

  25. The cake looks fabulous Sowmya. A very happy new year to you and your family….

  26. wow..Very nicely done… Havent really tasted peach, should do some time…


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