Pumpkin Raitha recipe – pumpkin recipes

I have a few Indian friends in my neighbourhood. We meet each other every evening in a nearby park. We have a chat while our kids play in the park. So evenings are real fun here. In those chats , we discuss recipes too and get lot of tips from each other. We especially discuss recipes which are easy to make and requires less time(probably because everyone is frustrated about what to cook everyday!!!the same old story!!!). So this easy raitha with pumpkin came up during one of those chats.


Indeed,its a really easy one. And it goes well with all kind of variety rice,may be even with phulkas.

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Pumpkin Raitha recipe - pumpkin recipes Yum
Course salad
Cuisine indian
Prep Time 15 minutes
Servings
Ingredients
Course salad
Cuisine indian
Prep Time 15 minutes
Servings
Ingredients
Instructions
  1. Grind the ginger, green chillies and coconut together. Beat the yogurt well and then add the ground mixture into it. Mix well. Heat little oil in a pan. Add the grated pumpkin. Saute for few minutes till it turns a little soft, but should not get mashed. Add this to the yogurt mixture. Mix well.
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35 thoughts on “Pumpkin Raitha recipe – pumpkin recipes”

  1. Hey, I love this raita.. I used to make this the exact same way u do..! It looks delicious! Congratulations on your awards Sowmya!

  2. Raita with pumpkin is interesting Sowmya. Tell me about everyday menus….I think sleeping about “what to cook for breakfast” and travel in bus thinking about my dinner plans! It is so difficult to decide upon a menu 🙁

  3. I can eat raithas with rotis too even some chutneys 🙂 Pumpkin raitha sounds very interesting.. does it taste a bit sweet though?

  4. My Haryanvi friend makes kind of raitha. I have had them and they taste great. I think rotis go well with raita. I used to have them too!

  5. Wow u r so lucky to have indian arround you,thats really good.The recipe is very quick and new,never thot of using pumpkin in raita.Good one!

  6. you sure are lucky to have friends around. here, because of the climate one rarely sees people venture out of their homes 🙁

    i too love raita with rotis. pumpkin raita sounds interesting!

  7. My mil makes a similar raita,only difference being,she doesnt make the ground masala-instead,she adds everything to the seasoning and sautes the pumpkin pieces in it and when it cools down,adds the whisked curds.Lovely accompaniment with rice-dal.

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