You can reserve some tiny pieces of mango for garnishing.
You can add some chopped almonds or pistachios or even cashews on the top.
You can add fruits of your choice. I have tried with kiwis,apricots,peaches and dried figs.
You can make ahead and then chill and serve.
You can blend the mango with some banana(frozen preferably) for the smoothie to be thick.
You can use sugar or any sweetener( like honey or maple syrup )of your choice. Or you can just skip that completely.
Please refer my instagram to see more pictures of my mango smoothie bowls.