When my grandmom made the popular tirunelveli halwa for creative saga during my trip to India, she also gave me a bag of wheat berries asking me to try making it again when I go back to Singapore. But unfortunately that never happened. The bag was lying in a corner of my freezer begging to be used. So now when the blogging marathon is happening, the idea of making soup with it struck me as I am trying to use unusual and new ingredients for the soup to make the event more meaningful and interesting.I browsed the net to see if I find any recipes with this and enjoyed the fact that many have tried pairing wheat berries with lentil, of course different kind of lentil and beans. So I thought of adding vegetables too to make it into a complete meal.
Hi!!I am the person behind this blog. This blog is primarily a collection of recipes I learnt to make in the past few years with the help of my family,friends and blogging world.I have a few recipes of my own too!! Its basically a collection of vegetarian recipes which are healthy and delicious. I am also exploring into using newer and healthy ingredients I come across in my daily life. I hope you enjoy browsing and do come back again!!